The winery was founded in 1810. The estate has a total amount of 70 hectares of high whitish farmland (tierra albariza) and a variety of grape strains, like Pedro Ximenez and Garria Fina. The wines are the result of the high quality grape strains, and the traditional production process.
Enjoy a winemaking experience in which you will be able to taste the different wines of the winery and learn the production and breeding process. We can also offer appetizers in a family country estate for grapevines cultivation and horse breeding and the visit to the vineyards located a few kilometers away.